Voorgerechten / Starter
Carpaccio van gerookte zalm gevuld met truffel en vinaigrette van citroen                                       
Smoked salmon carpaccio filled with black truffle and lemon dressing
Of / or
                                                                                                                                            
Eendenborst met parfait van ganzenlever en peer                                                                             
Duck breast with foie gras parfait and pear

Tussengerecht/Entremets
Involtini di zucchine met geitenkas, parmezaan, en walnoot                                                                       
Courgette roll filled with  goat cheese, parmesan, and walnut
 
Of / or                                                                                                                                           
Huisgemaakte ravioli gevuld met spinazie en ricotta                                      
Homemade ravioli stuffed with spinach and ricotta

Hoofdgerechten / Main Course
Runderentrecote met bospadenstoelen en eigen jus met rode wijn                                                        
Entrecote of beef with  forest mushrooms and red wine sauce

Of / or                                                                                                                                          
Doradefilet met saus van artisjok en citroen                                                                            
Sea bream filet with  artichoke & lemon  sauce

Nagerechten/Dessert
Tiramisu – klassieker met mascarpone, Amaretto en chocolade                                                                                                     
Tiramisu  - piece of dessert heaven for lovers of the cocoa and coffee bean
Of/ or                                                                                                                                                            
Tarte tatin van appel met vanille ijs                                                                               
Caramelized tart of apples with vanilla ice cream
 
Keuzemenu     € 32.50  per persoon